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Our Frantoio is a medium style oil with aromas of chicory herbs and green almonds. It has a good harmony of flavour, bitterness and pepperiness.
2020 GOLD MEDAL
New York International EVOO Competition
Expected July
The Picual has aromas of fig leaf, rocket, ripe tomato and passionfruit. Its flavours are robust and spicy, with a slight bitter finish
2019 GOLD MEDAL
New York International EVOO Competition
Expected July
A Tuscan olive variety, our Leccino has a vibrant green tint and intense fresh aroma reminiscent of banana and granny smith apple. It has flavours of soft salad leaves with sweet caramel, toffee notes.
2018 GOLD MEDAL
Los Angeles International EVOO Competition
Expected July
Our Coratina is a complex and flavoursome oil. It has grassy, green bananas and tomato leaves notes. The oil exhibits robust character with bitterness, pungency and pepperiness typical of the variety.
2020 GOLD MEDAL
Los Angeles International EVOO Competition
Expected July
An oil and table olive variety from Southern France, our Picholine is vibrant green in colour with aromas of fresh herbs, fennel and chervil. Its flavours are robust and spicy, with aniseed and chilli, and a bitter finish.
2020 GOLD MEDAL
New York International EVOO Competition
Expected July
2021 First Harvest Frantoio Extra Virgin Olive Oil. This limited batch oil is bottled straight from the press, unfiltered and unsettled and is naturally cloudy.
2020 GOLD MEDAL New York International EVOO Competition
Expected May - June
2021 First Harvest Picual Extra Virgin Olive Oil. This limited batch oil is bottled straight from the press, unfiltered and unsettled and is naturally cloudy.
2020 BEST OF SHOW Australian International Olive Awards
Expected May - June
2021 First Harvest Leccino Extra Virgin Olive Oil. This limited batch oil is bottled straight from the press, unfiltered and unsettled and is naturally cloudy.
2020 GOLD MEDAL Australian International Olive Awards
Expected May - June
2021 First Harvest Coratina Extra Virgin Olive Oil. This limited batch oil is bottled straight from the press, unfiltered and unsettled and is naturally cloudy.
2020 GOLD MEDAL Los Angeles International EVOO Competition
Expected May - June
2021 First Harvest Picholine Extra Virgin Olive Oil. This limited batch oil is bottled straight from the press, unfiltered and unsettled and is naturally cloudy.
2020 GOLD MEDAL New York International EVOO Competition
Expected May - June
Our Mix-and-Match 3 Pack is the perfect gift idea or a great way to sample a range of our five distinct varieties in your own kitchen (3 x 100mL). 2021 Harvest available for Pre-Order, delivery expected in July.
Expected July