Recipes

The best thing about making your own Muesli/Granola is that you known what you put inside. You can hold back on sugar / honey or

A can of Chickpea, EVOO, Lemon Juice, a clove of Garlic and Tahini (Sesame Seed Butter) are all you need plus a blender to make

Summer vine ripe tomatoes are full of flavours. We put together a cheerful salad made up of a medley of Cherry tomatoes, homemade garlic croutons,

“Baking is done out of love, to share with family and friends, to see them smile.” ~ Anna Olsen Would you like to capture the

Sharing a meal with family and friends need not mean slaving over a stove for hours on end. Recently, we had family members flying in

If you like your granola toasty, we have a handy breakfast bar  (or lunch box snack) for you. They will disappear faster than you can make

While Gingerbread isn’t a tradition in our household, we couldn’t help passing on our favourite EVOO Gingerbread recipe for this year’s festivities. This recipe makes

Our Christmas baking starts off with Gingerbread “people”. Yes, you will love these cute little gingerbread cookies made with our Frantoio Extra Virgin Olive Oil.

When something is done out of love, it’s not work. We at Cape Schanck Estate, take every opportunity to celebrate milestones; be it birthdays, anniversaries,

Saving and using your fruit scraps. Have you thought of saving your Meyer lemon rind after you have extracted the juice ? They make great